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1-9 Theme 3 - Food

Unit

Theme

Week

Topic

Activity focus or form

Material

note

Unit 3

Food-Breakfast

05/24-05/28

15

Healthy Breakfast

Healthy breakfast options:

Milk, juice, fruit, egg, yogurt, cheese, bread

Video

Course pictures

Worksheet

 

05/31-06/04

16

Taiwan Breakfast

Traditional Chinese breakfast & Western breakfast

Taste: sweet, sour, bitter, spicy

 

Video

Course pictures

 

 

06/07-06/11

17

Spain Breakfast

Breakfast time

options: chocolate, coffee, potato, toast, jam, ham, olives, churros

Video

Course pictures

 

 

06/14-06/18

18

Italy Breakfast

Breakfast price

Sweet taste: pastry, jam, chocolate

Video

Course pictures

 

Graduation

06/21-06/25

19

Traditional English Breakfast

Cooking method

options: Sausages, bacon, toast, mushrooms, tomatoes, baked beans, eggs

Video

Course pictures

Baked beans

Bacon

Sausages

6/22.23期末評量

Final assessment

06/28-06/30

20

Review

Experience activity -Start making sandwiches/juice

Toast

Cheese slices

jam

lettuce

Boiled egg

Ketchup

Mayonnaise

Plate / knife

 

Fruit / juicer

7/1暑假開始

Summer vacation


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